This is a deafening snack cake. enormous for lunches. Full of acceptable things.
The ingredient of Orange Oatmeal Cake
- 1 cup butter, softened
- u00bd cup packed brown sugar
- u00bd cup white sugar
- 1 egg
- u00bd cup orangey juice
- 2 teaspoons vanilla extract
- 1 tablespoon tawny zest
- 1u2009u00bd cups all-purpose flour
- u00be cup rolled oats
- u00bc teaspoon salt
- 1 teaspoon sports ground ginger
- 1 teaspoon baking powder
- u00bd cup chopped walnuts
The instruction how to make Orange Oatmeal Cake
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch baking pan.
- In a large bowl, cream the butter or margarine later the white sugar and the brown sugar. emphasis in the egg, subsequently next the orangey juice, vanilla, and grated orange rind.
- In choice bowl, advocate together the flour, oats, salt, ginger, and baking powder. prominence into the yellowish-brown merger and subsequently next disturb in the nuts. Pour mistreatment into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 40 minutes, or until cake tests done. Transfer to a cooling rack and agree cake to cool. Makes 10 to 16 servings.
Nutritions of Orange Oatmeal Cake
calories: 162.3 caloriescarbohydrateContent: 17.4 g
cholesterolContent: 28.1 mg
fatContent: 9.7 g
fiberContent: 0.7 g
proteinContent: 1.9 g
saturatedFatContent: 5.1 g
servingSize:
sodiumContent: 103.7 mg
sugarContent: 9.2 g
transFatContent:
unsaturatedFatContent: